Visiting a Michigan distillery is a great way to experience a taste of the state. These distilleries use local fruits, grains and other ingredients, and produce a variety of spirits that can be used to create your favorite cocktails. You can also take tours to learn how the alcohol is distilled and what ingredients are used. Many distilleries also offer events and tastings for visitors.
What alcohol is Michigan known for?
There are dozens of distilleries in Michigan. Some of them focus on using ingredients from Michigan farms. Using locally grown products creates additional jobs and benefits the farmers, which keeps more money in the state.
The Grand Traverse Distillery is the largest micro-distillery in Michigan. The distillery produces vodka, rye and whiskey. They use world-class rye grown in the Traverse City area. The distillery also uses Michigan apples for their brandy.
Michigan distilleries are quickly gaining a reputation for their spirits. Many people are traveling to their favorite distilleries from other states. The owners of these spirits want people to experience a love for Michigan and want people to see how the alcohol is distilled.
Another distillery in Northern Michigan is Iron Fish Distillery. They focus on sustainable farming practices, preserving the local water supply, and using corn that is sourced from local farmers.
Two James Spirits is located in Detroit’s trendy Corktown neighborhood. They are making a name for themselves in Detroit. Two James makes a variety of spirits, including Catcher’s Rye and Michigan Whiskey. They also make a variety of fruit liqueurs.
Weiss Distilling Co.
34 14 Mile Rd, Clawson, MI 48017, United States